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HomeRecipesPork & Bok Choy Stir Fry
Pork & Bok Choy Stir Fry
Pork & Bok Choy Stir Fry
17 min
4 servings
$2.17/serving

Ingredients


Preparation
  1. Place rice in Multipurpose Steamer. Stir in hot water. Cover; microwave on high until tender and water has absorbed, 15 min.
  2. In a bowl, whisk together seasoning, 34 cups broth and soy sauce. Set aside.
  3. Meanwhile, heat oil in a wok over medium-high heat. Add pork; stir-fry for 5 min.
  4. Meanwhile, peel carrots; slice diagonally. Trim and discard bok choy stem ends. Cut bok choy into bite-sized pieces.
  5. Remove pork from wok and set aside. Reduce heat to medium, add carrots and mushrooms; sauté until carrots are tender-crisp, 3 min. 
  6. Add seasoning mixture, bok choy, pork, and remaining 14 cup broth to wok. Stir fry until bok choy is just wilted. Serve over rice and sprinkle with topper, if desired.
Tips

Replace bok choy with another dark green vegetable—kale, Napa cabbage, spinach, or broccoli.

Slash prep time by purchasing shredded carrots, look for them in the produce aisle of the grocery store.

Use soy ground round or lentils for a delicious vegetarian option.

Perfectly Balance Your Plate

This is a perfectly balanced plate. 

Nutritional Information

Per serving: Calories 540, Fat 20 g (Saturated 7 g, Trans 0.2 g), Cholesterol 75 mg, Sodium 450 mg, Carbohydrate 59 g (Fiber 7 g, Sugars 9 g), Protein 32 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →

Share it!
What you'll need
Yaki Udon Stir-Fry Seasoning (Pack of 3) Yaki Udon Stir-Fry Seasoning (Pack of 3)
Yaki Udon Stir-Fry Seasoning
(Pack of 3)
53 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
105 Reviews
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
35 Reviews
HomeRecipesPork & Bok Choy Stir Fry
Pork & Bok Choy Stir Fry
Pork & Bok Choy Stir Fry
Share it!

Ingredients


17 min
4 servings
$2.17/serving
Preparation
  1. Place rice in Multipurpose Steamer. Stir in hot water. Cover; microwave on high until tender and water has absorbed, 15 min.
  2. In a bowl, whisk together seasoning, 34 cups broth and soy sauce. Set aside.
  3. Meanwhile, heat oil in a wok over medium-high heat. Add pork; stir-fry for 5 min.
  4. Meanwhile, peel carrots; slice diagonally. Trim and discard bok choy stem ends. Cut bok choy into bite-sized pieces.
  5. Remove pork from wok and set aside. Reduce heat to medium, add carrots and mushrooms; sauté until carrots are tender-crisp, 3 min. 
  6. Add seasoning mixture, bok choy, pork, and remaining 14 cup broth to wok. Stir fry until bok choy is just wilted. Serve over rice and sprinkle with topper, if desired.
What you'll need
Yaki Udon Stir-Fry Seasoning (Pack of 3) Yaki Udon Stir-Fry Seasoning (Pack of 3)
Yaki Udon Stir-Fry Seasoning
(Pack of 3)
53 Reviews
Multipurpose SteamerMultipurpose Steamer
Multipurpose Steamer
105 Reviews
Wok & Glass LidWok & Glass Lid
Wok & Glass Lid
35 Reviews
Tips

Replace bok choy with another dark green vegetable—kale, Napa cabbage, spinach, or broccoli.

Slash prep time by purchasing shredded carrots, look for them in the produce aisle of the grocery store.

Use soy ground round or lentils for a delicious vegetarian option.

Perfectly Balance Your Plate

This is a perfectly balanced plate. 

Nutritional Information

Per serving: Calories 540, Fat 20 g (Saturated 7 g, Trans 0.2 g), Cholesterol 75 mg, Sodium 450 mg, Carbohydrate 59 g (Fiber 7 g, Sugars 9 g), Protein 32 g.

Nutrition information is estimated based on an ingredient database and should be considered approximate. The accuracy of this information is not guaranteed.

For over 27 years, Epicure has helped busy families put dinner on the table fast. We make it easy and affordable to cook delicious family favorites in 20 minutes or less. Our products are 100% gluten- and nut-free, and sugar and sodium-conscious—but they don't taste that way! Packed with flavor, on-trend, and featuring global faves, they make cooking dinner the easiest part of your day!

Learn more about the Good Food Movement →